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Peri peri seasoning often known as piri piri, is a tremendous African spice mix that elevates all of your meat and poultry dishes!

Why You may Love It
This unbelievable mouth-watering hen seasoning is nice, spicy, and flavorful all on the similar time. It effortlessly turns your odd hen and vegetable dishes right into a lip-smacking masterpiece!
Peri peri seasoning takes lower than 5 minutes to whip up. It’s so hassle-free, anybody might do it!
Additionally, it’s home made, so you already know precisely what is going on into it. No components or dangerous elements. There isn’t any cooking required, it is made by mixing up a handful of elements that mix so effectively collectively.
What’s extra? You may whip up an enormous batch and retailer it for not less than six months. That manner, you are assured to take pleasure in tremendous scrumptious hen or veggie dishes for a very long time.
What’s Peri Peri Seasoning?
Peri peri, often known as piri piri or peli peli is a well-liked seasoning from Southern Africa, initially invented by the Portuguese settlers in Mozambique. Africa’s Chicken’s Eye Chili, as it’s referred to as, is often known as its most well-known seasoning.
Peri peri seasoning is a bitter, candy, and salty combine of varied spices and herbs normally used to season hen, veggies, meats, and any meals you want. Within the UK, Nando’s made this spice fashionable, so individuals discuss with it as Nando’s spice.
Components Used


Listed below are the spices you want for this home made peri peri seasoning.
How To Make Peri Peri Seasoning
Piri piri seasoning comes collectively in a short time!
- Measure all elements in a small bowl.
- Combine them up collectively.
- Retailer in an hermetic container at room temperature.
Storing and Reheating
Peri Peri seasoning is a dry rub spice combine, so it retains fairly effectively for months. Retailer this recipe in a sealable jar or air-tight container in a cool, dry place.
It’s also possible to preserve it in your pantry or spice drawer and produce it out to make use of as wanted.
What can I eat this recipe with?
This African home made seasoning goes effectively with virtually something you possibly can consider. I like to make use of it for my peri peri hen however I additionally use it for my meats, seafood, or veggies earlier than cooking.
It is such a success when made with peri peri hen. It’s also possible to slather it over a T-bone steak, hen wings, drumsticks, or lamb chops earlier than cooking for a beautiful, delectable expertise!


Tips about Making Peri Peri Seasoning
- You may mix the mix for a smoother combine. It’s going to additionally assist combine the spices correctly.
- Similar to the remainder of your spices, preserve this dry rub seasoning mix away from direct daylight.
- Label your pili pili seasoning mix container with the date and title that can assist you simply establish it.
- Spray or rub your meat with olive oil earlier than rubbing within the peri-peri seasoning in order that it sticks to it for greatest outcomes.
Recipe variations
- When you take pleasure in spicy meals, add as a lot pepper as you wish to it. Add just a bit pepper if you happen to’re not a fan of it. The selection is totally as much as you!
- Combine a few of this scrumptious seasoning with mayonnaise to make an irresistible dip.
- Historically, the recipe requires piri piri pepper, however you possibly can substitute it with cayenne pepper or purple chilli powder.
Continuously requested questions
It’s sometimes constructed from a mix of dried garlic powder, sugar, onion powder, cayenne pepper, paprika, cardamon, and different herbs. I choose to skip the sugar since I’m on a low carb eating regimen.
Within the absence of peri peri seasoning, you need to use this home made hen seasoning recipe on your meat and veggie dishes. It’s a dry rub seasoning that’s constructed from a mix of varied spices and herbs that helps add a lot taste to your dishes.
Relying on the spices and herbs you employ, peri peri seasoning might be candy, bitter, spicy, or salty. It may be a fancy mixture of all of them.
No, peri peri isn’t the identical as paprika. Paprika is a mix of various kinds of peppers which were dried and smoked, whereas peri peri is a spice mix. Though each of them include peppers, peri peri incorporates different spices and herbs too.
Get pleasure from Piri Piri Seasoning with these dishes!
Air Fryer Entire Rooster Wings
Crispy Baked Rooster Drumsticks


Want extra rubs and seasonings? Verify these out!
📖 Recipe


Peri Peri Seasoning
Peri peri seasoning often known as piri piri, is a tremendous African spice mix that elevates all of your meat and poultry dishes!
Servings: 5
Energy: 17kcal
Forestall your display from going darkish
Notes
- When you take pleasure in spicy meals, add as a lot pepper as you wish to it. Add just a bit pepper if you happen to’re not a fan of it. The selection is totally as much as you!
- Combine a few of this scrumptious seasoning with mayonnaise to make an irresistible dip for French fries.
- Historically, the recipe requires piri piri pepper, however you possibly can substitute it with cayenne pepper or purple chilli powder.
Diet
Energy: 17kcal | Carbohydrates: 4g | Protein: 1g | Fats: 0.3g | Saturated Fats: 0.1g | Polyunsaturated Fats: 0.1g | Monounsaturated Fats: 0.1g | Sodium: 468mg | Potassium: 81mg | Fiber: 1g | Sugar: 0.3g | Vitamin A: 705IU | Vitamin C: 0.5mg | Calcium: 23mg | Iron: 1mg