Savannah Herald

Skillet Breakfast Potatoes – Coop Can Prepare dinner


Soar to Recipe

There’s nothing like a plate of crispy, golden skillet breakfast potatoes to start out your morning proper! Whether or not you’re making a hearty weekend brunch or want a fast aspect dish for eggs and bacon, these seasoned potatoes are the proper addition to your breakfast desk.

This recipe is full of daring taste, because of a mix of Cajun seasoning, smoked paprika, and Italian herbs. Plus, the key to getting completely crispy breakfast potatoes? A fast steam within the microwave earlier than pan-frying. This ensures the insides keep gentle and fluffy whereas the skin will get irresistibly crunchy!

If you happen to love basic diner-style dwelling fries, this simple skillet potatoes recipe will probably be your new go-to.

Why You’ll Love These Skillet Breakfast Potatoes

✔️ Tremendous Crispy Texture – No soggy potatoes right here! The microwave trick helps take away extra moisture for that excellent crunch.

✔️ Daring, Savory Taste – Cajun seasoning, smoked paprika, and a touch of bouillon take these potatoes to the subsequent degree.

✔️ Fast & Straightforward – Only a few easy steps and one skillet! No must activate the oven.

✔️ Pairs with Every thing – Serve these alongside scrambled eggs, avocado toast, and even stuffed right into a breakfast burrito!

The Finest Potatoes for Breakfast Potatoes

Whereas you need to use any kind of potato, we extremely advocate Yukon Gold potatoes for this recipe. They’ve a naturally creamy texture and maintain up nicely to pan-frying, leading to a crispy exterior and a young, buttery inside.

Different nice choices:

• Russet Potatoes – Excessive in starch, they crisp up superbly however may be barely drier inside.

• Purple Potatoes – Decrease in starch, they keep gentle and creamy however received’t get as crispy.

For the perfect steadiness of crispy edges and fluffy insides, Yukon Golds are the winner!

Easy methods to Make the Finest Skillet Breakfast Potatoes

Components You’ll Want

• 4 cups diced Yukon Gold potatoes (peeled or unpeeled)

• 1 tablespoon olive oil

• 1–2 teaspoons Cajun seasoning (regulate to style)

• 1 teaspoon onion powder

• ½ teaspoon garlic powder

• 2 teaspoons smoked paprika

• 1 teaspoon Italian seasoning

• 1 teaspoon rooster bouillon powder (provides additional depth of taste)

• Contemporary parsley, for garnish

Step-by-Step Directions

1. Par-Prepare dinner the Potatoes for the Excellent Texture

To get that crispy exterior and fluffy inside, begin by steaming the diced potatoes within the microwave.

1. Place the diced potatoes in a microwave-safe bowl and microwave for 4 minutes. This helps soften them barely so that they prepare dinner sooner and extra evenly within the skillet.

2. Season the Potatoes

2. In a small bowl, combine collectively the Cajun seasoning, onion powder, garlic powder, smoked paprika, Italian seasoning, and rooster bouillon powder.

3. Fastidiously take away the potatoes from the microwave and sprinkle the seasoning combination over them. Toss nicely to make sure every bit is coated with daring taste.

3. Get That Crispy, Golden Crust

4. Warmth 1 tablespoon of olive oil in a big skillet over medium warmth.

5. Add the seasoned potatoes, spreading them out in a fair layer. Allow them to prepare dinner undisturbed for 3–4 minutes to develop a golden-brown crust.

4. Flip and End Cooking

6. Flip the potatoes and proceed cooking for one more 3–4 minutes, repeating till they’re crispy and fork-tender. The bottom line is to withstand stirring too usually—this helps them brown properly!

5. Garnish & Serve

7. Sprinkle with contemporary parsley for a pop of shade and freshness. Serve scorching and revel in!

Suggestions for Further Crispy Skillet Potatoes

✔️ Don’t Overcrowd the Pan – Give the potatoes area to crisp up. If wanted, prepare dinner in batches.

✔️ Use a Forged-Iron Skillet – A well-seasoned cast-iron skillet provides the perfect crispy edges! If utilizing a non-stick pan, make sure that it could actually deal with excessive warmth.

✔️ Keep away from Stirring Too Typically – Let the potatoes sit undisturbed for a couple of minutes earlier than flipping to permit for optimum browning.

✔️ Add Further Taste – Need extra warmth? Add a pinch of cayenne pepper. Choose a smoky style? Attempt a contact of chipotle powder.

✔️ Make It a Meal – Toss in sautéed onions, bell peppers, or crispy bacon for a loaded breakfast skillet.

What to Serve with Skillet Breakfast Potatoes

These crispy potatoes are a flexible aspect dish that pairs nicely with so many breakfast favorites!

• Eggs – Scrambled, fried, or poached!

• Breakfast Meat – Bacon, sausage, or ham.

• Toast & Avocado – Excellent for a balanced breakfast.

• Pancakes or Waffles – Candy and savory combo!

• Breakfast Burritos – Wrap them up with eggs and cheese.

Storage & Reheating

Leftovers? No drawback! These breakfast potatoes retailer and reheat superbly.

• To Retailer: Hold leftovers in an hermetic container within the fridge for as much as 4 days.

• To Reheat: Heat in a skillet over medium warmth for 3–4 minutes, or pop them in an air fryer at 375°F for five minutes to crisp them up once more!

Incessantly Requested Questions

Can I take advantage of frozen diced potatoes?

Sure! Simply make sure that they’re thawed utterly and pat them dry to take away extra moisture earlier than cooking.

Can I make these forward of time?

Sure! You’ll be able to par-cook the potatoes within the microwave and retailer them within the fridge in a single day. Then, simply season and pan-fry them when able to serve.

Can I bake these as a substitute of pan-frying?

Completely! Unfold the seasoned potatoes on a baking sheet and bake at 425°F for 25–half-hour, flipping midway by way of for even crispiness.

These crispy skillet breakfast potatoes are the last word simple breakfast aspect dish! With their golden-brown crust, daring seasoning, and fluffy heart, they’ll be successful at any breakfast desk. Plus, utilizing Yukon Gold potatoes ensures the perfect texture and taste.

Make them as soon as, they usually’ll grow to be a brunch staple in your house!

Tried this recipe? Depart a remark and let me know the way it turned out!

Skillet Breakfast Potatoes

Crispy, flavorful, and completely seasoned, these Skillet Breakfast Potatoes are the last word aspect dish for any morning meal. Fast and straightforward to make, they begin with a fast steam within the microwave earlier than getting pan-fried to golden perfection. A daring mix of Cajun seasoning, smoked paprika, and Italian herbs provides irresistible taste, whereas a contact of rooster bouillon enhances the depth. Serve them scorching, garnished with contemporary parsley, for a deliciously satisfying begin to your day!

  • Components:
  • 4
    cups
    diced potatoes
    peeled or unpeeled
  • 1
    tablespoon
    olive oil
  • 1
    –2 teaspoons Cajun seasoning
  • 1
    teaspoon
    onion powder
  • ½
    teaspoon
    garlic powder
  • 2
    teaspoons
    smoked paprika
  • 1
    teaspoon
    Italian seasoning
  • 1
    teaspoon
    rooster bouillon powder
  • Contemporary parsley
    for garnish
  1. Directions:

  2. Place the diced potatoes in a microwave-safe bowl and microwave for 4 minutes.

  3. In a small bowl, combine collectively the Cajun seasoning, onion powder, garlic powder, smoked paprika, Italian seasoning, and rooster bouillon powder.

  4. Fastidiously take away the potatoes from the microwave and sprinkle the seasoning combination over them. Toss nicely to coat evenly.

  5. Warmth the olive oil in a skillet over medium warmth.

  6. Add the seasoned potatoes to the skillet, spreading them out in a fair layer.

  7. Let the potatoes prepare dinner undisturbed for 3–4 minutes, permitting them to develop a golden-brown crust.

  8. Flip the potatoes and prepare dinner for one more 3–4 minutes, repeating till they’re crispy and fork-tender.

  9. Garnish with contemporary parsley and serve heat.

  10. Get pleasure from!

Feedback

feedback





Supply hyperlink

Exit mobile version