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Smashed Cucumber Toast with Artichoke Edamame Unfold


A smashed cucumber toast with artichoke edamame unfold that packs within the protein and fiber . A refreshing and straightforward to make breakfast excellent for spring.

Close up of a toast on a plate layered with artichoke edamame spread and topped with a marinated cucumber salad.

Why You’ll Love This Smashed Cucumber Toast

  • A good way to get protein and fiber in very first thing within the morning. Utilizing edamame as the bottom
  • Straightforward to make. Exterior of toasting the bread, the rest of this recipe includes no cooking. Simply mix the whole lot up and toss collectively your cucumber salad.
  • Elevated on a budget. This toast makes me really feel like I’m having fun with a flowery toast in a restaurant. The very best half, it’s truly reasonably priced and doesn’t take lots of time to make.

Key Substances and Substitutions

  • Edamame: I used a 12 oz bag of frozen edamame, however in case you are not a fan of edamame it’s also possible to make this with cannellini beans or chickpeas as a substitute.
  • Artichoke Hearts: I used jarred marinated artichoke hearts for essentially the most taste. In the event you determine to make use of canned, please notice that you simply probably might want to add extra herbs, lemon,
  • Olives: I used a wide range of inexperienced olives known as Castelvetrano Olives. Be at liberty to swap with a unique inexperienced olive based mostly by yourself desire or be happy to make use of extra artichoke hearts.
  • Cucumbers: I used Persian Cucumbers, however English cucumbers work simply as nicely. If not a fan of cucumbers, do this with halved cherry tomatoes as a substitute (no smashing required).
  • Herbs: I used a mixture of parsley and basil, however you possibly can exchange the basil with chives if not a fan of basil.
  • Lemon: Recent is finest so you need to use each the zest and juice.
  • Garlic: Be at liberty to regulate the quantity of recent garlic you employ. If you’d like much less garlic pungency, be happy to make use of powered garlic as a substitute and add the quantity that works for you.
  • Scallion: Not a fan of scallions? You may all the time use chives or a little bit onion powder.
  • Further Virgin Olive Oil: Use your favourite olive oil that you simply really feel tastes the perfect. I like to recommend further virgin olive oil has the perfect taste for this mix.

The best way to Make a Smashed Cucumber Toast with Artichoke Edamame Unfold

Halve the cucumbers lengthwise, then lay lower aspect down on a reducing board. Place the flat of your blade on high of the cucumber and use your different hand to smack the cucumber down its size to crack them. Roughly lower them on a bias into 1 inch items.

Switch the cucumbers to a bowl and sprinkle with a beneficiant pinch of salt. Toss to coat, then set to the aspect for at the least 10 minutes to attract out extra water when you prep your unfold.

To a meals processor add the thawed edamame, artichoke hearts, marinade, olives, scallion, garlic, lemon zest and juice, parsley, basil, oil, and 1/2 tsp kosher salt. Course of the combination, scraping down the edges as wanted till easy. If the combination is simply too thick and never mixing nicely, add a little bit extra oil or artichoke marinade and course of once more.

Return to the cucumbers and discard any of the liquid that has pooled on the backside of the bowl. To the bowl of cucumbers, add the garlic, lemon juice and zest, purple pepper flakes, scallion, olives, and oil. Toss collectively to mix, then style and modify salt to your liking.

To assemble, toast your bread then smear with a beneficiant serving of the edamame unfold. Prime the bread with a serving of cucumbers, further parsley and flaky sea salt.

Professional Ideas

  • If the combination is simply too thick and never mixing nicely, add a little bit extra oil or artichoke marinade and course of once more till easy.
  • Change up the veggies. Quite a lot of totally different veggies can work on high of this toast. As an alternative of smashed cucumbers, you are able to do marinated tomatoes or zucchini ribbons, roasted broccolini, or sautéed asparagus.
  • Alter the flavors as wanted. Be at liberty to regulate the salt to your desire. If you’d like extra salty and umami, add extra olives to mix in. Need extra freshness? Simply add some further herbs. And should you want extra tang you possibly can add extra lemon juice or add a splash of white wine vinegar.

Often Requested Questions

Why smash the cucumbers?

The strategy of smashing a cucumber is a method utilized in varied Asian delicacies. When the cucumber will get smashed you’re creating lots of cracks and pockets throughout the cucumber that make it simpler to take in and maintain on to the flavors you’re coating it with.

Can I make this upfront?

Sure, listed below are my suggestions. Retailer the totally blended unfold in an hermetic container and place within the fridge for as much as 5 days. In the event you prep the cucumber salad as is, do notice when storing that the cucumbers will proceed to launch their liquid over time. That is completely effective, I simply drain the cucumbers away from the surplus liquid and high my toast with it. Storing them in an hermetic container within the fridge will preserve their freshness for about 2-3 days. You may put together the cucumbers and dressing individually then mix collectively when able to get pleasure from to assist preserve the freshness of the components longer. In truth, the cucumber salad comes collectively actually fast, so lots of occasions I’ll simply prep a single serving of the cucumbers utilizing a wedge of lemon juice, oil, minced olives, and a few garlic.

How can I make this gluten-free?

The one type of gluten on this recipe comes from the bread. You may swap the bread for a gluten-free bread or toast up some corn tostadas to make use of as a strategy to unfold on high.

Make It Balanced

As ready, this meal gives you an amazing stability of protein, carbohydrate, fiber, and veggies, which makes this an entire meal. Be at liberty to load up on extra veggies as desired. If you’d like another methods to get pleasure from this unfold, contemplate the next:

  • Use the unfold to make some veggie pinwheels
  • Get pleasure from with crackers and veggies as a dip
  • A condiment to get pleasure from in a nourish bowl

Extra Plant-Primarily based Breakfast Concepts

In the event you tried this recipe or every other recipe on the weblog, then let me know what you thought within the feedback under! And should you cherished it, don’t neglect to price it too. Be at liberty to observe on Instagram, Pinterest, and TikTok for the most recent vitamin suggestions and recipe movies.


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Description

A smashed cucumber toast with artichoke edamame unfold that packs within the protein and fiber . A refreshing and straightforward to make breakfast excellent for spring.


Smashed Cucumbers

Artichoke Edamame Unfold


  1. Halve the cucumbers lengthwise, then lay lower aspect down on a reducing board. Place the flat of your blade on high of the cucumber and use your different hand to smack the cucumber down its size to crack them. Roughly lower them on a bias into 1 inch items.
  2. Switch the cucumbers to a bowl and sprinkle with a beneficiant pinch of salt. Toss to coat, then set to the aspect for at the least 10 minutes to attract out extra water when you prep your unfold.
  3. To a meals processor add the thawed edamame, artichoke hearts, marinade, olives, scallion, garlic, lemon zest and juice, parsley, basil, oil, and 1/2 tsp kosher salt. Course of the combination, scraping down the edges as wanted till easy. If the combination is simply too thick and never mixing nicely, add a little bit extra oil or artichoke marinade and course of once more.
  4. Return to the cucumbers and discard any of the liquid that has pooled on the backside of the bowl. To the bowl of cucumbers, add the garlic, lemon juice and zest, purple pepper flakes, scallion, olives, and oil. Toss collectively to mix, then style and modify salt to your liking.
  5. To assemble, toast your bread then smear with a beneficiant serving of the edamame unfold. Prime the bread with a serving of cucumbers, further parsley and flaky sea salt.

Notes

If the combination is simply too thick and never mixing nicely, add a little bit extra oil or artichoke marinade and course of once more till easy.

Change up the veggies. Quite a lot of totally different veggies can work on high of this toast. As an alternative of smashed cucumbers, you are able to do marinated tomatoes or zucchini ribbons, roasted broccolini, or sautéed asparagus.

Methods to regulate the flavors. Be at liberty to regulate the salt to your desire. If you’d like extra salty and umami, add extra olives to mix in. Need extra freshness? Simply add some further herbs. And should you want extra tang you possibly can add extra lemon juice or add a splash of white wine vinegar.

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